THE RESTAURANT with sun-drenched terrace
(closed Tuesday - Except High Season)

Lunch is served from 12 to 1.30 pm and dinner from 7 to 8:30 pm.

The Trincaz family, hotelier restaurateurs from father to son for 4 generations know exactly how to welcome you and they will make sure that you enjoy a marvelous moment. The two proprietors Phillipe and Sébastien in the kitchen propose generous home-made cooking using mountain produce. The chefs oversee the regularity of their fresh meals with first class seasonal fresh produce. All dishes including our desserts are home-made.

Make the most of our know-how to organise all sorts of events: wedding feasts, business meals, communions, family get-togethers and birthdays. Contact us for our group menus.

Enjoy our terrace with the breathtaking view.

  • Panoramic restaurant with a view over the mountains and the valley
  • In winter or summer the sun-drenched terrace with its exceptional views
  • All is home made from only fresh products

Book a table


Free internet WIFI access


Free access to relaxation area (sauna, jacuzzi, hammam and heated indoor pool).
Relaxation massages, personalised advice, reiki, plantar reflexology (by reservation).


Discover the generous cooking of chefs Philippe and Sébastien Trincaz (Master restaurateurs).


Hotel*** Fleur de Neige
564 route de Vonnes
74390 Châtel
P: +33 450 73 20 10


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